A3-CT011 Colombia Finca Santuario Red Bourbon Natural + Taiwan Ruby Black Tea

🌟 Colombia Finca Santuario Red Bourbon Natural & Taiwan Ruby Black Tea

A Vibrant Duo of Fruit-Forward Coffee Meets Taiwan’s Ruby Black Tea Elegance

Discover an exceptional two-brew experience that celebrates bold fruit sweetness and aromatic tea complexity in every cup. This curated Yunscape fusion pairs a seductive Colombian natural coffee with the iconic Taiwanese Ruby Black Tea, inviting you to enjoy both rich intensity and refined balance in one set.

☕ Colombian Red Bourbon Natural — Juicy & Full-Bodied

Sourced from Finca Santuario in Colombia’s Cauca region, this Red Bourbon coffee thrives at high altitudes and is processed naturally to allow its inherent fruit sweetness to fully develop. Known affectionately as “Love Potion,” the cup presents pronounced aromatics of orange blossom and ripe fruit with tasting notes of peach, mango jam, and fermented cherry, layered over a smooth, full body and a long, juicy finish — a bold and expressive coffee experience for lovers of vibrant, fruit-driven profiles.

🍵 Taiwan Ruby Black Tea — Bright, Aromatic & Distinctive

Completing the set is Taiwan Ruby Black Tea (TTES 18), a premium black tea cultivar from Taiwan’s famed growing regions. Celebrated for its bright ruby red infusion, this tea offers a naturally sweet and aromatic profile with refreshing hints of mint, cinnamon, and subtle fruit tones, creating a soothing yet expressive counterpoint to the coffee’s intensity.

✨ The Experience

This curated pairing lets you enjoy the juicy, layered richness of Colombian natural coffee alongside the elegant, fragrant clarity of Taiwan Ruby Black Tea — perfect for slow mornings, thoughtful afternoons, or anytime you want to savor both bold and refined dimensions in your cup.

🫖 Brewing Recommendation

1️⃣ Hang the drip bag (approx. 14 g) securely over your cup.
2️⃣ Bloom with about 40 ml of 88–92 °C hot water and wait 20–30 sec.
3️⃣ Continue pouring the remaining 180 ml of hot water in 2–3 gentle rounds using circular motions.
4️⃣ Allow the brew to complete in about 3 minutes. Adjust strength to taste.
5️⃣ Second Brew Option: Refill with an additional 180 ml of hot water for a lighter, more tea-forward second cup — extending nuanced sweetness and aromatics.