A2-CT015 Ethiopia Gummay Geisha + Hualien Honey Aroma Black Tea

🌟 Ethiopia Gummay Geisha & Hualien Honey Aroma Black Tea

Delicate Floral Coffee Meets Taiwan’s Honey-Scented Black Tea — A Layered Dual-Brew Experience

Dive into a harmonious pairing that brings together the sweet complexity of Ethiopian Geisha coffee with the naturally honeyed elegance of Hualien black tea from Taiwan. This thoughtfully curated Yunscape set offers bright floral clarity and gentle sweetness in every sip — perfect for those who appreciate refined contrast in their daily brew.

☕ Ethiopia Gummay Geisha — Floral & Juicy Sweetness

Sourced from Gummay Village in western Ethiopia’s Limu–Djimma region, this Baby Geisha coffee undergoes washed processing to highlight its clarity and sweetness. The cup opens with soft peach and honey top-notes, followed by hints of brown sugar, lemon zest, wild berries and strawberry, all carried on a smooth, rich body with a clean, comforting finish — vibrant yet gentle.

🍵 Hualien Honey Aroma Black Tea — Sweet, Floral & Balanced

Complementing the coffee is Hualien’s honey-aroma black tea, a specialty Taiwanese tea known for its naturally sweet, honey-like fragrance and smooth, mellow body. Cultivated in the unique microclimate of Hualien’s tea regions, this black tea brings floral, fruity notes with gentle woody undertones, creating an elegant and soothing sip that pairs beautifully with the expressive Ethiopian coffee.

✨ Dual Experience, One Set

This pairing invites you to enjoy both ends of the flavour spectrum — from the floral, fruity brilliance of premium Geisha coffee to the warm, honeyed sweetness of Taiwanese black tea. Whether for a reflective morning ritual or an intentional afternoon pause, this set enriches your brew moments with layered depth and balance.

🫖 Brewing Recommendation

1️⃣ Hang the drip bag (approx. 14 g) securely over your cup.
2️⃣ Bloom with about 40 ml of 88–92 °C hot water and wait 20–30 sec.
3️⃣ Continue pouring the remaining 180 ml of hot water in 2–3 gentle rounds, using circular motions.
4️⃣ Allow the brew to complete in about 3 minutes. Adjust strength to taste.
5️⃣ Second Brew Option: Refill with an additional 180 ml of hot water for a lighter, more tea-forward second cup — extending nuanced sweetness and aromatics.