Yunscape & Qingshanping
A2-020 台湾古坑青山坪特级滴滤咖啡(水洗处理)
A2-020 台湾古坑青山坪特级滴滤咖啡(水洗处理)
无法加载取货服务可用情况
产自台湾的青山坪咖啡庄园,在2021年荣获CQI 87.25分的高分,并被评为年度世界第一。庄园坐落在古坑高原,拥有昼夜温差较大的高山微气候,咖啡果实浓缩了天然的甜美和清澈的口感,每一杯都展现了台湾高山咖啡的优雅风韵。
品酒笔记
馥郁的花香,伴有明亮成熟水果的甜美;隐约透出白桃和热带干果的香气;余味柔和,带有红糖和可可的芬芳。口感丝滑圆润,回味悠长而精致。
起源与过程
- 产地:台湾云林古坑
- 庄园:青山坪咖啡农场
- 品种:阿拉比卡SL34
- 海拔:900-1200米 高山地区(昼夜温差大)
- 处理方式:水洗
- 认可: CQI 87.25(2021年,世界排名第一)
🔮冲泡步骤(滴滤袋法)
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使用方法:撕开滴水袋,将其牢固地挂在杯子上。
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绽放:缓慢倒入约 30 毫升热水(92–94°C)进行绽放,等待 30 秒。
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浸泡:分 2-3 次控制倒入 150-170 毫升,让分层展开。
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完成:滴水停止后,取出过滤袋。
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享用:慢慢啜饮,细细品味水果、蜂蜜和花香的和谐交融。
推荐比例:每袋咖啡粉 12 克 → 冲泡 180–200 毫升咖啡
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As a coffee lover, I was really excited to try the Gukeng Qingshanping drip coffee, and it did not disappoint.
When brewed hot, it had a clean and elegant flavor—bright citrus notes with just the right amount of acidity, very refreshing and smooth. The washed process really brings out its clarity; every sip felt crisp and well-structured.
As it cooled to warm, the brightness softened and I started to taste more sweetness—almost like light caramel with hints of toasted nuts. It became rounder and more comforting without losing that refreshing character.
By the time it was cold, it turned into a refreshing, tea-like drink with a delicate finish. The citrus fruitiness was still there, but lighter and very easy to drink. Perfect for an afternoon pick-me-up.
This coffee is refined, balanced, and versatile—great for anyone who enjoys a bright, clean cup that evolves beautifully as it cools.